Smokin' some salmon out on the grill right now.... above is a stock photo - not my own... but looking somewhat similar to that... just not as many chunks.... freakin' love smoked salmon...
I'm thinking that I'm heading off into the outskirts of food...
ya know, the dude that likes all that crazy shit that most folks maybe don't much care for so much.... for example... I love blue cheese, pickled herring, smoked salmon, cherry bombs (rum soaked cherries), lamb of any variety (in fact, I make lamb burgers more often than hamburgers!), salt and vinegar potato chips (probably one of the top three things I would choose to have if I were deserted on an island somewhere), venison brats, anything slathered in hot sauce of any variety... Indian food - love that shit!!! ... smoked anything... do they smoke a Snickers bar???? .... need I go on?????
The problem here is that I live with a Scottish/Finland/northern Minnesotan wife that thinks ketchup is spicy! I try and try to tempt her with some chicken vindaloo or spice rubbed beef ribs but, alas, I am shot down in favor of spaghetti (though I like that too!) or something of the like.
Variety is the spice of life peoples! Try something new this week!!
~peace~
-W
